pepper

Cream of Corn + Pea Soup, Yum!

I have to say that this was a pretty successful first attempt at making soup completely from scratch. In my normal fashion I didn’t follow a recipe, just experimented and came up with a great new easy, fast recipe. As with all of my other recipes I say use the ingredients to your preferred taste, for example I only like a little bit of salt but you might like a lot (but don’t over do [...]

Loaded White Chicken Chili

I came across this recipe about a week ago on Pinterest and it looked delicious! I immediately started thinking about ingredients I could add to make it my own. Only a portion of these ingredients were in the original recipe. If you have read my cooking posts in the past you know I don’t normally measure anything out and just go with taste, however I did end up having specific measurements for [...]

Spice Up Your Egg Salad Sandwich

(Originally posted April 2, 2014) I don’t know about you, but egg salad sandwiches are one of my favorite go to lunches. I grew up with the simple egg salad of hard boiled eggs and Mayonaise, but a few years ago I decided I’d start spicing it up and trying new things. AT this point I have a pretty standard list of ingredients I like to add in, but as always you can experiment with things you [...]

My Take on “Crock Pot Corn Chowder”

(Originally posted October 17, 2012) Hey everyone! This is my first cooking entry, who’s excited? I am ecstatic to be able to share my ideas with the world, in this case through cooking. In the sweetness of friendship let there be laughter, and sharing of pleasures. For in the dew of little things the heart finds its morning and is refreshed.” –Khalil Gibran I’ve always loved making up [...]
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