garlic

Experiment: Cauliflower Pizza Crust

(Originally posted August 23, 2014) Outcome first time around Over the past few weeks I have been experimenting with making Cauliflower Pizza Crust (low carb). It definitely takes some experimenting to get it right. The first time around I forgot to put the egg in and the crust fell apart (it was still good enough to eat as a snack). My friend and I came out with two semi-successful crusts that [...]

Spice Up Your Egg Salad Sandwich

(Originally posted April 2, 2014) I don’t know about you, but egg salad sandwiches are one of my favorite go to lunches. I grew up with the simple egg salad of hard boiled eggs and Mayonaise, but a few years ago I decided I’d start spicing it up and trying new things. AT this point I have a pretty standard list of ingredients I like to add in, but as always you can experiment with things you [...]

Fun Burrito and More…

(Originally posted March 5, 2014) A few nights ago I could of sworn there was some tomato soup in the drawer, went to make it and low and behold, no tomato soup. I found myself, as I so often do not knowing what to cook. When I saw a can of black beans (ding, ding, ding, a lightbulb went off in my head). This is a recipe my Mom showed me years ago and I have always used it as quick go to meal [...]

Quick Tip: Healthy Eats

(Originally posted February 6, 2014) Last night I had a sudden craving for some veggie stir fry. I was going through the fridge to see what I had (because if you are a reader of this blog you know I don’t do “recipes”) and out came this amazing combination of veggies and spices that my family just devoured on the spot (hence the reason there is no photo to go along with this post). [...]
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